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WANT TO PARTICIPATE / SUPPORT THE PROJECT?
1000 bushels is a LOT of wheat, and I'm going to need a whole lot of help from you and everyone you know, dear reader, to pull this off. So if you're in the Chicago region or surrounding rural areas, this is where you come in.

NOTE (10/15/2010):  All 20 tons of the flour has been given away or spoken for.  A huge thanks to everyone who participated in this process - whether you took a pound or a ton, it was your ideas and spirit that make this project happen.  

Are you a flour recipient?  
Remember to email me (sarah "at" industrial harvest "dot com") a note and tell me what you did with the flour!  Send pictures!  
You can also post pictures to the project
facebook page or flickr photo pool.
I also love good old-fashioned snail mail, send to:  3955 Fremont Avenue N. Apt. B, Seattle WA 98103

Not sure what to do with wheat / flour?  Here's a list of wheat-based products, most (but not all) of them edible.  

Keep in mind the flour/wheat should be used for the public good - given away or somehow shared with others - it's not for personal or for-profit use.   


DONATE!
 

This project cost over $15,000 and is being funded completely out of pocket and through individual donations. Donate here through Shunpike. Industrial Harvest is a partner of Shunpike, a 501(c)(3) non-profit organization and our fiscal sponsor, which means your donation will be tax-deductible to the fullest extent of the law.  If your employer offers a corporate match program, your donation will double!

Thanks to the project's financial supporters! Shunpike donors have raised $1,250 - thank you! Thanks, Kickstarter donors -
y'all raised $7,708!